{"product_id":"how-to-cook-everything-vegetarian-completely-revised-tenth-anniversary-edition-mark-bittman-hardcover","title":"How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition -- Mark Bittman, Hardcover","description":"\u003cstrong\u003eThe ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos\u003c\/strong\u003e \u003cp\u003e\u003c\/p\u003e Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet--health, sustainability, and ethics--continue to resonate with more and more Americans, whether or not they're fully vegetarian. This new edition has been completely reviewed and revised to stay relevant to today's cooks: New recipes include more vegan options and a brand-new chapter on smoothies, teas, and more. Charts, variations, and other key information have been updated. And, new for this edition, the recipes are showcased in bright full-color photos throughout. With these photos and a host of recipes destined to become new favorites, this already classic vegetarian cookbook will continue to be more indispensable than ever.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Mark Bittman\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Harvest Publications\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/07\/2017\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 832\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 4.30lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.30h x 8.40w x 1.80d\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781118455647\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003ePublishers Weekly\u003c\/i\u003e 08\/07\/2017\u003cbr\u003e\u003ci\u003eLibrary Journal\u003c\/i\u003e 10\/15\/2017 pg. 100\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003eMARK BITTMAN is the author of more than twenty books, including the best-selling, award-winning How to Cook Everything series. Formerly a \u003ci\u003eNew York Times \u003c\/i\u003ecolumnist and writer, he now devotes his time to cookbooks, teaching, and food-related advocacy.\u003c\/p\u003e","brand":"Mark Bittman","offers":[{"title":"Default Title","offer_id":45601200832740,"sku":"9781118455647","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/9587\/8628\/files\/9781118455647.jpg?v=1778219204","url":"https:\/\/bookandmortar.com\/products\/how-to-cook-everything-vegetarian-completely-revised-tenth-anniversary-edition-mark-bittman-hardcover","provider":"BookandMortar","version":"1.0","type":"link"}