{"product_id":"used-very-good-chicken-williams-sonoma-kitchen-library-emalee-chapman-hardcover","title":"Used - Very Good | Chicken (Williams-Sonoma Kitchen Library) -- Emalee Chapman, Hardcover","description":"\u003cp\u003e\u003cstrong\u003eCondition: Used - Very Good.\u003c\/strong\u003e This is one pre-owned copy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCondition notes:\u003c\/strong\u003e Very Good. Clean copy: no writing, highlighting or names inside. Light wear from shelving or reading.\u003c\/p\u003e\n\u003cp\u003eServe up new recipes and time-honored classics featuring everybody's favorite main course: chicken. Try Chicken Breasts Italian Style or Fried Chicken with Herbs. How about Chicken Curry or Stir-Fry Chicken with Ginger? Chicken Stew with Parsley Dumplings. Mexican Chicken with Salsa. Lemon Chicken. The possibilities are almost endless.\u003c\/p\u003e\n\u003cp\u003eWith an outstanding selection of kitchen-tested recipes from noted food authority Emalee Chapman - each one shown in a glorious full-color photograph - this beautiful, practical book offers a wealth of advice and inspiration to help you cook the most delicious chicken dishes ever. All the basics are covered - from choosing a fresh chicken to different techniques for cooking it. And an illustrated glossary provides a quick, convenient reference to essential terms.\u003c\/p\u003e\n\u003cp\u003eChicken is part of the Williams-Sonoma Kitchen Library, an all-new series of books written by outstanding international food authorities and created under the general editorship of Chuck Williams, founder of Williams-Sonoma, America's leading cookware stores and catalog. Each volume of the series concentrates on a single main ingredient or kind of food, and is expressly designed for practical, everyday use in the home kitchen.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Emalee Chapman\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Time Life Education\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 1993\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 108\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780783502250\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Emalee Chapman","offers":[{"title":"Default Title","offer_id":68213731688676,"sku":"FRK000003959","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/9587\/8628\/files\/819rtILrD3L.jpg?v=1794347727","url":"https:\/\/bookandmortar.com\/products\/used-very-good-chicken-williams-sonoma-kitchen-library-emalee-chapman-hardcover","provider":"BookandMortar","version":"1.0","type":"link"}