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Book & Mortar
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The collection

Cooking & Wine

2161 items
Shelves of cookbooks and drink books for every kind of cook, from plant-based and one-person meals to Italian classics, pizza, and cocktail guides like Liquid Intelligence. Practical technique books sit here too.
Veganistan: A Vegan Tour of the Middle East & Beyond -- Sally Butcher, Hardcover
$30.00$19.99
Mayumu: Filipino American Desserts Remixed -- Abi Balingit, Hardcover
$40.00$26.99
The Five Elements Cookbook: A Guide to Traditional Chinese Medicine with Recipes for Everyday Healing -- Zoey Xinyi Gong, Hardcover
$35.00$23.99
Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table -- Toya Boudy, Hardcover
$32.50$21.99
Tequila Mockingbird: Cocktails with a Literary Twist -- Tim Federle, Hardcover
$18.00$11.99
On the Curry Trail: Chasing the Flavor That Seduced the World -- Raghavan Iyer, Hardcover
$30.00$19.99 4 left
Everyday Grand: Soulful Recipes for Celebrating Life's Big and Small Moments: A Cookbook -- Jocelyn Delk Adams, Hardcover
$32.50$21.99
Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire: A Cookbook -- Maya Kaimal, Hardcover
$28.00$19.99
Super Shortcut Instant Pot: The Ultimate Time-Saving Step-By-Step Cookbook -- Jeffrey Eisner, Paperback
$21.99$14.99
An A-Z of Pasta: Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook -- Rachel Roddy, Hardcover
$37.00$24.99
The Outdoor Cook: How to Cook Anything Outside Using Your Grill, Fire Pit, Flat-Top Grill, and More -- America's Test Kitchen, Paperback
$29.99$19.99 1 left
Meal Prep Magic: Time-Saving Tricks for Stress-Free Cooking, a Weelicious Cookbook -- Catherine McCord, Hardcover
$29.99$19.99
Truly Simple: 140 Healthy Recipes for Weekday Cooking: A Cookbook -- Kristin Cavallari, Hardcover
$29.99$19.99
I'll Bring the Cake: Recipes for Every Season and Every Occasion -- Mandy Merriman, Hardcover
$40.00$26.99
Meliz's Kitchen: Simple Turkish-Cypriot Comfort Food and Fresh Family Feasts -- Meliz Berg, Hardcover
$35.00$23.99 4 left
Pulp: A Practical Guide to Cooking with Fruit -- Abra Berens, Hardcover
$35.00$23.99
Home Is Where the Eggs Are -- Molly Yeh, Hardcover
$32.50$21.99
Whole Food for Your Family: 100+ Simple, Budget-Friendly Meals -- Autumn Michaelis, Hardcover
$30.00$19.99
Healthygirl Kitchen: 100+ Plant-Based Recipes to Live Your Healthiest Life -- Danielle Brown, Hardcover
$32.00$21.99
Buttermilk Pie! Secrets from Lula Jane's -- Nancy Grayson, Hardcover
$38.00$33.99
The Miracle of Salt: Recipes and Techniques to Preserve, Ferment, and Transform Your Food -- Naomi Duguid, Hardcover
$45.00$29.99
The World of Natural Wine: What It Is, Who Makes It, and Why It Matters -- Aaron Ayscough, Hardcover
$40.00$26.99
Chinese-Ish: Home Cooking Not Quite Authentic, 100% Delicious -- Rosheen Kaul, Hardcover
$35.00$23.99
The 30-Day Sugar Elimination Diet: A Whole-Food Detox to Conquer Cravings & Reclaim Health, Customizable for Keto or Low-Carb -- Brenda Bennett, Paperback
$39.95$26.99