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The collection

Cooking & Wine

2161 items
Shelves of cookbooks and drink books for every kind of cook, from plant-based and one-person meals to Italian classics, pizza, and cocktail guides like Liquid Intelligence. Practical technique books sit here too.
Magnolia Table, Volume 3: A Collection of Recipes for Gathering -- Joanna Gaines, Hardcover
$40.00$26.99
Enlighten Your Plate: Plant-Based & Gluten-Free Recipes from the Beloved Ezra's Enlightened Café -- Audrey Barron, Paperback
$25.99$24.99
Miette: Recipes from San Francisco's Most Charming Pastry Shop (Sweets and Dessert Cookbook, French Bakery) -- Meg Ray, Hardcover
$37.99
Butcher on the Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond -- Matt Moore, Hardcover
$40.00$26.99
Cook It Wild: Sensational Prep-Ahead Meals for Camping, Cabins, and the Great Outdoors: A Cookbook -- Chris Nuttall-Smith, Hardcover
$29.99$19.99
Mary Berry's Baking Bible: Revised and Updated: With Over 250 New and Classic Recipes -- Mary Berry, Hardcover
$40.00$26.99
Franklin Smoke: Wood. Fire. Food. [A Cookbook] -- Aaron Franklin, Hardcover
$35.00$23.99
Tropical Standard: Cocktail Techniques & Reinvented Recipes -- Garret Richard, Hardcover
$40.00$26.99 3 left
The Offset Smoker Cookbook: Pitmaster Techniques and Mouthwatering Recipes for Authentic, Low-And-Slow BBQ -- Chris Grove, Paperback
$19.95$17.99
Salad Pizza Wine: And Many More Good Things from Elena -- Janice Tiefenbach, Hardcover
$32.50$21.99
Cocina En 2 Horas Para Toda La Semana -- Caroline Pessin, Paperback
$19.95$13.99
Lilo and Stitch: The Official Cookbook: 50 Recipes to Make for Your 'Ohana -- Tim Rita, Hardcover
$27.99$18.99
Cooking with Shereen--Rockstar Dinners! -- Shereen Pavlides, Paperback
$23.99$15.99
Raw Dog: The Naked Truth about Hot Dogs -- Jamie Loftus, Hardcover
$26.99$17.99
Portland Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the City of Roses -- Nicole Schaefer, Hardcover
$22.95$15.99
Tenderheart: A Cookbook about Vegetables and Unbreakable Family Bonds -- Hetty Lui McKinnon, Hardcover
$40.00$26.99
Bake from Scratch (Vol 7): Artisan Recipes for the Home Baker -- Brian Hart Hoffman, Hardcover
$44.95$29.99
Are You There God? It's Me, Margarita: More Cocktails with a Literary Twist -- Tim Federle, Hardcover
$17.00$11.99
The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well with 700 Foolproof Recipes -- America's Test Kitchen, Paperback
$34.99$23.99
Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Commun -- Kat Lieu, Hardcover
$24.99$16.99
The Red Truck Bakery Farmhouse Cookbook: Sweet and Savory Comfort Food from America's Favorite Rural Bakery -- Brian Noyes, Hardcover
$28.00$18.99
Science in the Kitchen and the Art of Eating Well -- Pellegrino Artusi, Paperback
$66.00$57.99
Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook] -- Mason Hereford, Hardcover
$30.00$19.99
Feeding Littles and Beyond: 100 Baby-Led-Weaning-Friendly Recipes the Whole Family Will Love: A Cookbook -- Ali Maffucci, Paperback
$30.00$19.99