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Book & Mortar
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The collection

Cooking & Wine

2161 items
Shelves of cookbooks and drink books for every kind of cook, from plant-based and one-person meals to Italian classics, pizza, and cocktail guides like Liquid Intelligence. Practical technique books sit here too.
The Complete Diabetes Cookbook: The Healthy Way to Eat the Foods You Love -- America's Test Kitchen, Paperback
$34.99$23.99
The Mediterranean Diet Weight Loss Solution: The 28-Day Kickstart Plan for Lasting Weight Loss -- Julene Stassou, Paperback
$18.99$12.99
The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[a Cookbook] -- Kathryn Lukas, Hardcover
$38.00$26.99
Masala Lab: The Science of Indian Cooking -- Krish Ashok, Paperback
$18.95$12.99 5 left
The Healthy Smoothie Bible: Lose Weight, Detoxify, Fight Disease, and Live Long -- Farnoosh Brock, Hardcover
$16.95$13.99
The Mediterranean Dash Diet Cookbook: Lower Your Blood Pressure and Improve Your Health -- Abbie Gellman, Paperback
$16.99$12.99
How to Cook for Beginners: An Easy Cookbook for Learning the Basics -- Gwyn Novak, Paperback
$14.99$10.99
Menus: A Book for Your Meals and Memories -- Jacques Pépin, Hardcover
$26.99$17.99
The River Cottage Curing and Smoking Handbook: [A Cookbook] -- Steven Lamb, Hardcover
$22.00$14.99
The Breakfast Bible: 100+ Favorite Recipes to Start the Day -- Kate McMillan, Hardcover
$19.99$13.99
The Vegetable Eater: The New Playbook for Cooking Vegetarian -- Cara Mangini, Hardcover
$35.00$23.99
Essential Ketogenic Mediterranean Diet Cookbook: 100 Low-Carb, Heart-Healthy Recipes for Lasting Weight Loss -- Molly Devine, Paperback
$16.99$12.99
The Mediterranean Slow Cooker Cookbook: A Mediterranean Cookbook with 101 Easy Slow Cooker Recipes -- Salinas Press, Paperback
$14.99$10.99
The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea -- Hannah Crum, Paperback
$26.99$17.99
Edibles for Beginners: A Cannabis Cookbook -- Laurie Wolf, Paperback
$12.99$8.99
Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes -- Abra Berens, Hardcover
$35.00$23.99
Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook -- Rodney Scott, Hardcover
$35.00$23.99
Fix It with Food: Every Meal Easy: Simple and Delicious Recipes for Anyone with Autoimmune Issues and Inflammation: A Cookbook -- Michael Symon, Hardcover
$32.50$21.99 3 left
Arabiyya: Recipes from the Life of an Arab in Diaspora [A Cookbook] -- Reem Assil, Hardcover
$35.00$23.99
The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[a Cookbook] -- David Lebovitz, Hardcover
$28.99$19.99
The New Cooking School Cookbook: Fundamentals -- America's Test Kitchen, Hardcover
$50.00$32.99
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More -- Bryan Ford, Hardcover
$27.99$18.99
Baker Bettie's Better Baking Book: Classic Baking Techniques and Recipes for Building Baking Confidence (Cake Decorating, Pastry Recipes, Baking Class -- Kristin Hoffman, Hardcover
$34.95$22.99
Fix-It and Forget-It Revised and Updated: 700 Great Slow Cooker Recipes -- Phyllis Good, Paperback
$19.99$13.99