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A Cookbook for Winter: More Than 95 Nurturing & Comforting Recipes for the Colder Months -- Ryland Peters & Small, Hardcover ~~$30.00~~ $18.99 /
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Alpenglow: Outdoor Celebrations for Every Season -- Hillary Munro, Hardcover ~~$35.00~~ $33.99 /
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An Everlasting Meal: Cooking with Economy and Grace -- Tamar Adler, Paperback ~~$18.00~~ $10.99 /
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At Nonna's Table: One Italian Family's Recipes, Shared with Love -- Paola Bacchia, Hardcover ~~$35.00~~ $33.99 /
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Brain Games - Sticker by Number - Vintage: Christmas (28 Images to Sticker) -- Publications International Ltd, Paperback ~~$16.98~~ $10.99 /
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Brain Games - Sticker by Number: Christmas (28 Images to Sticker - Christmas Tree Cover): Volume 2 -- Publications International Ltd, Spiral ~~$16.98~~ $11.99 /
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Brain Games - Sticker by Number: Christmas (28 Images to Sticker - Reindeer Cover): Volume 1 -- Publications International Ltd, Spiral ~~$16.98~~ $10.99 /
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Brain Games - Sticker by Number: Easter -- Publications International Ltd, Spiral ~~$10.98~~ $6.99 /
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Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen -- Martin Walker, Hardcover ~~$40.00~~ $36.99 /
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By Heart: Recipes to Hold Near and Dear -- Hailee Catalano, Hardcover ~~$35.00~~ $33.99 /
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Chez Panisse Vegetables -- Alice L. Waters, Hardcover ~~$36.99~~ $34.99 /
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Color & Frame - Christmas (Coloring Book) -- New Seasons, Spiral ~~$9.98~~ $6.99 /
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Color & Frame - Easter (Coloring Book) -- New Seasons, Spiral ~~$9.98~~ $6.99 /
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Color & Frame - Halloween (Coloring Book) -- New Seasons, Spiral ~~$9.98~~ $7.99 /
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Cook Color: A Rainbow of 100 Recipes -- Maria Zizka, Hardcover ~~$35.00~~ $32.99 /
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Cookie Advent Cookbook: With 24 Festive Recipes -- Barbara Grunes, Hardcover ~~$16.95~~ $10.99 /
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Cooking in Real Life: Delicious & Doable Recipes for Every Day (a Cookbook) -- Lidey Heuck, Hardcover ~~$35.00~~ $33.99 /
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Creative Haven Autumn Harvest Coloring Book -- Teresa Goodridge, Paperback ~~$7.99~~ $5.99 /
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Cured: Cooking with Ferments, Pickles, Preserves & More -- Steve McHugh, Hardcover ~~$37.50~~ $34.99 /
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Dining in: Highly Cookable Recipes: A Cookbook -- Alison Roman, Hardcover ~~$32.50~~ $31.99 /
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Dinner in French: My Recipes by Way of France: A Cookbook -- Melissa Clark, Hardcover ~~$40.00~~ $36.99 /
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Eat Your Flowers: A Cookbook -- Loria Stern, Hardcover ~~$45.00~~ $40.99 /
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Feasts on the Farm: Over 60 Seasonal Recipes and Stories of Sustainable Farming from Tomales Farmstead Creamery -- Tamara Jo Hicks, Hardcover ~~$29.95~~ $18.99 /
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French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook -- Mimi Thorisson, Hardcover ~~$40.00~~ $37.99 /
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French from the Market -- Hillary Davis, Hardcover ~~$35.00~~ $33.99 /
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Grandma's Best Christmas Recipes -- Gooseberry Patch, Hardcover ~~$18.95~~ $11.99 /
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Harvest for Sharing -- Gooseberry Patch, Hardcover ~~$18.95~~ $11.99 /
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Health Nut: A Feel-Good Cookbook -- Jess Damuck, Hardcover ~~$35.00~~ $33.99 /
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Hope's Table: Everyday Recipes from a Mennonite Kitchen -- Hope Helmuth, Hardcover ~~$31.99~~ $20.99 /
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How to Forage for Wild Foods Without Dying: An Absolute Beginner's Guide to Identifying 40 Edible Wild Plants -- Ellen Zachos, Paperback ~~$16.99~~ $10.99 /
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I Am from Here: Stories and Recipes from a Southern Chef -- Vishwesh Bhatt, Hardcover ~~$37.50~~ $34.99 /
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Listen to Your Vegetables: Italian-Inspired Recipes for Every Season -- Sarah Grueneberg, Hardcover ~~$45.00~~ $40.99 /
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Love and Lemons Every Day: More Than 100 Bright, Plant-Forward Recipes for Every Meal: A Cookbook -- Jeanine Donofrio, Hardcover ~~$36.00~~ $33.99 /
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Magnolia Table, Volume 2: A Collection of Recipes for Gathering -- Joanna Gaines, Hardcover ~~$35.00~~ $33.99 /
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Magnolia Table, Volume 3: A Collection of Recipes for Gathering -- Joanna Gaines, Hardcover ~~$40.00~~ $36.99 /
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Magnolia Table: A Collection of Recipes for Gathering -- Joanna Gaines, Hardcover ~~$29.99~~ $19.99 /
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Meateater's Wild + Whole: Seasonal Recipes for the Conscious Cook: A Wild Game Cookbook -- Danielle Prewett, Hardcover ~~$35.00~~ $33.99 /
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Misunderstood Vegetables: How to Fall in Love with Sunchokes, Rutabaga, Eggplant and More -- Becky Selengut, Paperback ~~$25.99~~ $15.99 /
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Modern Nordic: Contemporary Recipes from a Scandinavian Kitchen -- Simon Bajada, Hardcover ~~$35.00~~ $32.99 /
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Moroseta Kitchen: Recipes and Stories from a Modern Puglian Farmhouse -- Giorgia Goggi, Hardcover ~~$50.00~~ $43.99 /
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Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou -- Melissa M. Martin, Hardcover ~~$35.00~~ $33.99 /
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Mostly French: Recipes from a Kitchen in Provence (a Cookbook) -- Makenna Held, Hardcover ~~$40.00~~ $37.99 /
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Mushroom Gastronomy: The Art of Cooking with Mushrooms -- Krista Towns, Hardcover ~~$35.00~~ $33.99 /
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My Shanghai: Recipes and Stories from a City on the Water -- Betty Liu, Hardcover ~~$35.00~~ $33.99 /
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Niçoise: Market-Inspired Cooking from France's Sunniest City -- Rosa Jackson, Hardcover ~~$39.99~~ $37.99 /
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Noma 2.0: Vegetable, Forest, Ocean -- René Redzepi, Hardcover ~~$75.00~~ $63.99 /
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Norwegian Baking Through the Seasons: 90 Sweet and Savoury Recipes from North Wild Kitchen -- Nevada Berg, Hardcover ~~$35.00~~ $33.99 /
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Nothing Fancy: Unfussy Food for Having People Over -- Alison Roman, Hardcover ~~$35.00~~ $33.99 /

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