Eat Happy Italian: 101 Gluten-Free, Grain-Free, Low-Carb Recipes for Living La Bella Vita -- Anna Vocino, Paperback

Rediscover your favorite Italian and Italian-American dishes made deliciously low-carb and grain- and gluten-free with more than 100 recipes from antipasti to dolci.

From Anna Vocino, the bestselling author of Eat Happy and creator of Eat Happy Kitchen, Eat Happy Italian brings both Italian-American favorites and authentic Italian dishes to the low-carb kitchen. Inspired by the Italian and Italian-American dishes she grew up eating, Anna's third cookbook features more than 100 recipes reimagined with a healthful twist.

Turn even the most carb-heavy dishes into healthy versions without sacrificing taste--including sauces and dressings. These meals are suitable for anyone looking to eat better, and particularly those who follow low-carb diets like keto, paleo, and NSNG (no sugar, no grains).

Accompanied by color photographs, these 100 creative, no-sugar and low-sugar, grain- and gluten-free recipes include:

• Cauliflower Gnocchi al Pesto
• Eggplant Parm Bites
• Salmon Puttanesca
• Ultimate Low-Carb Pizza
• Wild Mushroom Cauliflower "Risotto"
• Knife-and-Fork Calzone
• Roasted Lemon Tuscan Chicken
• Low-Carb Panzanella Salad
• Olive Oil Cake with Limoncello Glaze

Author: Anna Vocino
Publisher: Benbella Books
Published: 10/08/2024
Pages: 176
Binding Type: Paperback
ISBN: 9781637745298

About the Author
Anna Vocino ​is a talented culinary personality and tastemaker who brings to the table a wealth of experience as a bestselling cookbook author, actor, stand-up comedian, podcast cohost,​ ​clean-eating expert, and founder of Eat Happy Kitchen,​ a natural food company making organically sourced, gluten-free, grain-free, and filler-free foods with no sugar added.​ Anna has created hundreds of recipes that have appeared in her bestselling cookbooks, Eat Happy and Eat Happy Too, and on her website, AnnaVocino.com, Substack, and her popular Instagram account. As a respected voice within the clean-eating community, Anna can deftly transform almost any recipe into a healthy version of the dish without sacrificing taste. Anna​'s recipes and expertise on everything from spices to kitchen appliances have been featured in Women's Health, Parade, ​Consumer Reports, and other consumer media outlets.