Simple -- Diana Henry, Hardcover
Simple -- Diana Henry, Hardcover
Low stock
Author: Diana Henry
Publisher: Mitchell Beazley
Published: 09/06/2016
Pages: 320
Binding Type: Hardcover
Weight: 2.60lbs
Size: 9.80h x 7.50w x 1.30d
ISBN: 9781784722043
Review Citation(s):
Publishers Weekly 06/20/2016
Library Journal 08/01/2016 pg. 117
About the Author
Diana Henry is a James Beard Award winning author and beloved food writer with book sales of more than 950,000 copies worldwide. She has regular columns in The Daily Telegraph and Waitrose Weekend and her work has appeared in BBC Good Food, House & Garden, Delicious and beyond, her broadcast appearances include BBC Radio 4. Diana has won numerous awards for her journalism and books, including Cookery Journalist of the Year and Cookbook of the Year from the Guild of Food Writers; Cookery Writer of the Year and Cookery Book of the Year at the Fortnum & Mason Food and Drink Awards; Food Book of the Year at the André Simon Food & Drink Book Awards; and a James Beard award.
Diana Henry is the author of twelve books including: Crazy Water, Pickled Lemons; Roast Figs, Sugar Snow; Plenty; Salt, Sugar, Smoke; A Change of Appetite; A Bird in the Hand; Simple; How to Eat a Peach and From the Oven to the Table
Diana Henry has a strong fanbase with 126,000 followers on Instagram @dianahenryfoodYour payment information is processed securely. We do not store credit card details nor have access to your credit card information.

