Sushi Secrets: Easy Recipes for the Home Cook. Prepare Delicious Sushi at Home Using Sustainable Local Ingredients! -- Marisa Baggett, Hardcover
Sushi Secrets: Easy Recipes for the Home Cook. Prepare Delicious Sushi at Home Using Sustainable Local Ingredients! -- Marisa Baggett, Hardcover
Available in stock
- Scallop Carpaccio Sashimi
- Avocado and Pomegranate Nigiri
- Pork Thin Rolls with Gingered Cherries
- Pickled Okra Thick Rolls
- Short Ribs Sushi Bowl
- "Cat"erpillar Sushi Rolls
- Faux Eel Hand Rolls
- Fudge Wontons with Peanut Dipping Sauce
- Fried Cherry Hand Pies
With this cookbook, you'll be ready to prepare a host of sushi and sashimi recipes, and it gives loads of hints on how to slash otherwise lengthy prep times. From the traditional favorites to new and unique combinations, Sushi Secrets will have you rolling delicious sushi like a pro in no time at all.
Author: Marisa Baggett
Publisher: Tuttle Publishing
Published: 05/21/2024
Pages: 168
Binding Type: Hardcover
Weight: 1.75lbs
Size: 8.10h x 8.70w x 0.70d
ISBN: 9784805318126
About the Author
Marisa Bagget arrived in Los Angeles from her home in Mississippi with one goal in mind: to learn as much as she could about preparing great sushi. At the California Sushi Academy, she studied not only sushi preparation but also sushi culture and other Japanese dishes. Her enthusiasm and passion for this flavorful cuisine grew, and she became the school's first black female graduate. Since her return to the South, she has gained regional and international recognition for her sushi. She teaches workshops on sushi making, caters sushi events, and works with caterers in the Memphis Jewish community on supplying kosher sushi for special events.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

