Wiccan Kitchen: A Guide to Magical Cooking & Recipes - A Cookbook -- Lisa Chamberlain, Hardcover
Wiccan Kitchen: A Guide to Magical Cooking & Recipes - A Cookbook -- Lisa Chamberlain, Hardcover
Out of stock
- Yule (Winter Solstice): including Long Life Kale Salad with Pears, Walnuts, and Lemon Vinaigrette, and Winter Solstice Quinoa with Herb-Roasted Butternut Squash and Parsnips
- Ostara (Spring Equinox): including Wish-Granting Dandelion Salad with Eggs and Bacon, and Eostre's Herb and Garlic Grilled Chicken and Asparagus with Balsamic Glaze
- Beltane (May Day): including Zucchini and Gruyere Healing May Day Gratin, Sexy Spiced Farro with Rainbow Chard and Radishes, and Freyr's Strawberry-Rhubarb Crumble
- Litha (Summer Solstice): Summer Love Chilled Cherry Soup with Fennel and Dill, and Fiery Blackened Shrimp with Toasted Orzo and Summer Corn Pilaf
- Mabon (Autumnal Equinox): Roasted Vegetable and Barley Balancing Salad, Autumn Pot Roast with Maple Potato-Butternut Puree, and Fresh Pumpkin Prosperity Pudding Cakes
- And more
Author: Lisa Chamberlain
Publisher: Sterling Publishing (NY)
Published: 04/07/2020
Pages: 216
Binding Type: Hardcover
Weight: 1.00lbs
Size: 6.60h x 5.70w x 1.00d
ISBN: 9781454934707
About the Author
Lisa Chamberlain is the successful author of more than 20 books on Wicca and magic, including Wicca Book of Spells, Wicca for Beginners, and Wicca Herbal Magic. Her focus is on positive magic that promotes self-empowerment for the good of the whole. You can find out more at wiccaliving.com.
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